Ever waited in line at Crumbl Cookies, eager for that first bite? Those warm cookies feel like a big hug. Now, you can make those treats at home. This recipe is easy, whether you’re a pro or just starting.
Table of Contents
Key Takeaways
- Discover the variety of Crumbl cookie flavors from classics like frosted sugar to unique options like honey graham and churro.
- The homemade Crumbl cookie recipe is perfect for bakers of all skill levels.
- Specific recipes include options like Dirt Cake Cookies, Salted Caramel Cheesecake Cookies, and more.
- Learn helpful tips for proper ingredient measurement, baking time, and storage.
- Explore fun variations and seasonal adaptations to keep your cookies exciting year-round.
Introduction to Crumbl Cookies
Crumbl Cookies started in 2017 and quickly became a favorite in America. Their cookies are big, with a quarter-cup of dough in each. They have over 1,071 locations in the U.S. and Canada, making over $1 billion in sales.
The cookies are known for their thick texture and special ingredients. Each cookie is 4.25 inches and has almost 1,000 calories. The chocolate chip cookie is a hit, but they also have new flavors every week.
From starting with 16 locations to now having 970, Crumbl’s growth is amazing. Each store makes about $1.7 million a year. The owners make over $350,000 a year, even with sales dropping a bit.
Crumbl focuses on quality. They use 3 cups of flour and 1 cup of unsalted butter. Chilling the dough makes it thicker, and cornstarch keeps it soft.
Trying different Crumbl cookie recipes at home is fun. You can add cocoa powder for Red Velvet or use lots of chocolate chips. They have over 170 kinds of cookies, so you can try many.
Whether you’re good at baking or not, learning about Crumbl cookies can help you make better cookies. These treats are special, and you can make them at home.
Ingredients Needed for Your Crumbl Cookie Recipe
To make the best Crumbl cookie recipe at home, you need the right ingredients. These ingredients make the cookies taste great and feel just right. Here’s a list of what you need to start making your easy Crumbl cookie recipe.
| Ingredient | Amount Needed |
|---|---|
| Unsalted Butter | 1 cup (2 sticks) |
| Brown Sugar | 1 cup |
| Granulated Sugar | ½ cup |
| Large Eggs | 2 |
| Vanilla Extract | 1 tablespoon |
| Baking Soda | 1 teaspoon |
| Baking Powder | ½ teaspoon |
| Salt | ½ teaspoon |
| All-purpose Flour | 2 ¾ cups |
| Cornstarch | ¼ cup |
| Milk Chocolate Chips | 2 cups |
Each ingredient is important for the best Crumbl cookie recipe. The mix of brown sugar and granulated sugar makes the cookies sweet and chewy. The cornstarch keeps the center soft. And the unsalted butter adds a rich, buttery taste, just like the real Crumbl cookies.
Equipment to Have on Hand for the Best Crumbl Cookie Recipe
To make your easy Crumbl cookie recipe a hit, you need the right tools. The right equipment can change your baking game. It helps you make perfect Crumbl copycat cookies.
- Mixing Bowls: You’ll need different sizes to mix dry and wet ingredients well.
- Spatula: A rubber or silicone spatula is great for getting all ingredients mixed up.
- Cookie Scoop: It’s key for making cookies the same size. This ensures they bake evenly.
- Parchment Paper: It stops cookies from sticking to the tray and makes cleaning up easier.
- Baking Tray: A good tray spreads heat evenly. It’s best for baking 12-14 extra-large cookies.
- Stand Mixer: A stand mixer is better for thick doughs. A hand mixer can work too.
- Thermometer: A digital thermometer checks if butter and cream cheese are at the right temperature.
Knowing some baking facts can help too. Cookies can stay fresh at room temperature for up to five days. If you frost them, they’re best eaten within two hours or stored in the fridge for five days. Frozen dough balls can last two months, just add a bit more baking time.
Each standard cookie has 368 calories. It has 19g of total fat, with 8g of saturated fat.
Having all the right equipment makes baking easier and more fun. Follow these tips, and you’ll make delicious Crumbl cookies in your kitchen!
| Equipment | Purpose |
|---|---|
| Mixing Bowls | Combining dry and wet ingredients effectively |
| Spatula | Scraping down bowl sides for full ingredient incorporation |
| Cookie Scoop | Creating uniform cookies for even baking |
| Parchment Paper | Preventing sticking and easing cleanup |
| Baking Tray | Ensuring even heat distribution |
| Stand Mixer | Achieving ideal dough consistency |
| Thermometer | Ensuring correct ingredient temperature |
Step-by-Step Instructions for the Crumbl Cookie Recipe
Make Crumbl cookies at home with a few simple steps. These tips will help you make delicious cookies. Follow these stages to make your own Crumbl cookies.
Preparation
First, get all your ingredients and tools ready. Heat your oven to 350°F (175°C). Put parchment paper on your baking trays. Make sure you have a mixer and chill the dough for 1 hour to stop it from spreading.
Mixing the Dough
Start by mixing 1 cup (226g) of unsalted butter with 1 ½ cups (300g) of sugar. Add ½ cup of brown sugar until it’s light and fluffy. Then, mix in 2 large eggs and 1 teaspoon of vanilla extract until it’s all mixed up.
Slowly add 3 cups (375g) of flour, ½ teaspoon of baking powder, and a little salt. Keep mixing until it’s one dough. Add 1 teaspoon of cinnamon and 1 cup of grated carrots for extra flavor.
Shaping and Baking
Make dough balls of about 2 tablespoons each. Place them on the trays and flatten them a bit. Bake for 10–12 minutes until they’re golden around the edges.
For the real Crumbl taste, bake them a bit soft in the middle. Let them cool before you add any fillings.
By following these steps, you’ll have yummy Crumbl cookies. Use these tips to make your baking even better and enjoy every bite.
Essential Tips for a Delicious Crumbl Cookie Recipe
Want to make your Crumbl cookies just like the bakery? There are a few key tips to help. These best Crumbl cookie recipe tips will make your cookies soft and chewy.
Proper Ingredient Measurement
Measuring your ingredients right is key. Use measuring cups and spoons for the best results. This keeps your cookies balanced and flavorful.
For example, use about 2 cups of milk chocolate chips. This is about 8.33 ounces. It makes sure your cookies have the right chocolate flavor.
Baking Time and Temperature
Baking time and temperature are very important. Bake your cookies at 375°F for 12-16 minutes. This keeps them soft.
Also, leave space between each cookie on the baking sheet. This lets them spread right.
Cooling and Storage
Let your cookies cool on the pan for 5 minutes before moving them. This helps them stay perfect. For storage, keep unfrosted cookies at room temperature for 4-5 days. Frosted ones should go in the fridge for up to a week.
You can also freeze unfrosted cookies for 3 months. Just bake them for 1-2 minutes longer if they’re frozen.
| Nutritional Information per Cookie | Amount |
|---|---|
| Calories | 516 kcal |
| Total Fat | 24 g |
| Saturated Fat | 15 g |
| Cholesterol | 93 mg |
| Sodium | 266 mg |
| Total Carbs | 70 g |
| Sugar | 46 g |
| Protein | 4 g |
| Vitamin A | 772 IU |
| Calcium | 56 mg |
Follow these tips to make amazing Crumbl cookies. Remember, it’s all about measuring right, baking at the right time, and cooling and storing them well. Happy baking!
Common Mistakes to Avoid for Perfect Crumbl Cookies
Making a tasty Crumbl cookie recipe at home is easy. But, you can make mistakes that change how they turn out. One big mistake is overmixing the dough. This makes cookies hard and not soft like Crumbl’s.
To fix this, mix the dough just until it’s all combined. This is a key tip for soft cookies.
Not watching the oven temperature is another mistake. Wrong heat can make cookies too soft or too hard. Always preheat your oven and use a thermometer to keep the heat right.
Using the wrong amounts of ingredients is another mistake. Being precise is important. Use kitchen scales for flour and sugar to keep things even.
By avoiding these mistakes, you can make a delicious Crumbl cookie recipe every time. Paying close attention to these details makes your cookies as good as the bakery’s. Always follow these tips for the best cookies.
Crumb Cookie Recipe Variations You’ll Love
Try these tasty Crumbl cookie recipe variations. Each one is a fun twist on the classic recipe. You’re sure to find something you’ll love.
Chocolate Chip Crumbl Cookies
The Chocolate Chip Crumbl Cookies are a favorite. Use both semi-sweet and milk chocolate chips for extra flavor. This mix makes the cookies taste amazing and feel great in your mouth.
Make sure to bake them for 15 to 18 minutes at 350°F (175°C). This way, they’ll be perfectly chewy.
Sugar Crumbl Cookies
No homemade Crumbl cookie recipe is complete without Sugar Cookies. Add festive frosting to make them special. Use 8 ounces of cream cheese and 1/4 cup of butter for the frosting.
Blend in 4 cups of powdered sugar and add 1-2 tablespoons of milk as needed. Top them with sprinkles or glitter for any occasion.
Seasonal and Holiday Variations
Make your cookies special for every season. Add pumpkin spice for fall to bring warm flavors. In winter, peppermint extract and crushed candy canes add holiday magic.
These seasonal cookies are great for sharing with loved ones.
Creating Custom Crumbl Copycat Cookie Recipes at Home
Creating your own Crumbl cookie recipe at home is fun. You can change sugar levels, add new mix-ins, and try different sizes and shapes. There’s a recipe for every taste and event.
Adjusting Sugar Levels
Changing sugar levels in your recipe can change the cookie’s feel. Less sugar makes it chewier. More sugar makes it crunchier. Brown and granulated sugar together can make it taste better and feel right.
Mix-ins and Toppings
Baking your own Crumbl cookies lets you add special mix-ins and toppings. Try nuts, candies, or sea salt for a new taste. Here’s a table of mix-ins for one batch of dough:
| Mix-in | Quantity |
|---|---|
| Chocolate Chips | 1 cup |
| Butterscotch Bits | 1 cup |
| Chopped Nuts | 1 cup |
| Candy Pieces | 1 cup |
| Sea Salt (for topping) | 1-2 tsp |
Experimenting with Sizes and Shapes
Try different cookie sizes and shapes. Use a small scoop for bite-sized treats or a big scoop for giant cookies. Use cookie cutters for fun shapes. Watch them closely to avoid overbaking.
Frequently Asked Questions about Homemade Crumbl Cookie Recipes
Want to make perfect homemade Crumbl cookies? We answer your top questions to help you succeed.
How do I make my cookies taste just like Crumbl’s? Use top-notch butter for a richer taste. Try fresh fruit and dark chocolate for healthier options that taste great.
Can I substitute ingredients for dietary restrictions? Yes! Swapping ingredients works well for many. Use almond or coconut flour for gluten-free. Greek yogurt frostings are creamy and less fatty.
What are some healthier Crumbl cookie options? Flavors like Classic Sugar Cookie and Lemon Glaze are lighter. Choose oatmeal or whole wheat flour. Raspberry Cheesecake cookies have fresh fruit.
How do I control the portion sizes? Crumbl cookies are big, with 500 to 800 calories each. Cut one cookie into parts for smaller sizes.
Do homemade Crumbl cookies take long to make? Making them takes about 30 minutes. Simple recipes make it quick and fun.
Where can I find unique homemade Crumbl cookie recipe inspiration? Crumbl has over 200 flavors. Check their weekly menu for new ideas. Try making Churro Cookie or Milk Chocolate Chip for a hit.
Why is my homemade Crumbl cookie texture different? Getting the right texture takes practice. Pay attention to baking time, temperature, and ingredients. Follow the recipe closely for a chewy center.
Learning to make easy Crumbl cookies is fun and rewarding. Enjoy baking!
Sharing Your Crumbl Cookie Creations
Baking cookies is fun. Sharing them with friends and family is even better. Showing off your cookies in a nice way makes it more fun. You can share on social media or give them as gifts.
Displaying on Social Media
For social media, use good lighting. Natural light is best for showing off your cookies’ colors and textures. Arrange your cookies in a pretty way, like stacking them or showing many in one photo.
Add some color with a background or extra ingredients. This makes your cookies look even better.
Packaging Tips for Gifting
When you give cookies as gifts, how you package them matters. Use pretty boxes, jars, or tins that match the person’s style. Put parchment paper between each cookie to keep them fresh.
Write a note or add a tag with the cookie’s name. This makes the gift extra special. Your homemade cookies will surely wow everyone!
Conclusion
Making a delicious Crumbl cookie recipe at home is very fun. You can make about 24 cookies at a time. Each cookie has around 250 calories, making it a tasty treat.
Homemade Crumbl cookies are great because you can change them to your liking. You can try new things and make them just right for you.
To make these cookies, you need to chill the dough first. This helps them not spread too much. Then, bake them at 350°F (175°C) for 10-12 minutes. This makes the edges golden brown.
Each cookie has 2g of protein, 30g of carbs, and 14g of fat. It also has 8g of saturated fat. Baking these cookies is a fun way to learn and make yummy treats.
Sharing your baking with others is even more fun. You can post your cookies on social media or give them as gifts. It brings people together and makes everyone happy.
Don’t be afraid to try new things with your cookies. Share your stories and what you think. Your baking can inspire others and make special memories for everyone.
FAQ
What are the essential ingredients needed for a Crumbl cookie recipe?
You need unsalted butter, brown sugar, and all-purpose flour. Also, chocolate chips and eggs are key. Each one is important for the right taste and texture.
What equipment do I need to make Crumbl cookies at home?
You’ll need mixing bowls and a spatula. A cookie scoop, parchment paper, and a baking tray are also important. These tools make baking easier and more consistent.
How should I measure the ingredients for Crumbl cookies accurately?
Use precise measurements for the dough. A kitchen scale is best for flour and sugar. This ensures your cookies turn out right.
What is the ideal baking time and temperature for Crumbl cookies?
Bake at 350°F for 10-12 minutes. Adjust as needed for your oven and cookie texture.
How do I prevent common baking mistakes when making Crumbl cookies?
Don’t overmix the dough. Make sure your oven is at the right temperature. Stick to the recipe’s ingredient ratios. This avoids flat or dense cookies.
Can I customize Crumbl cookie recipes for different occasions?
Yes, you can. Add pumpkin spice for fall or peppermint for Christmas. Try different flavors and mix-ins for unique recipes.
How should I store Crumbl cookies to keep them fresh?
Keep them in an airtight container at room temperature for up to a week. You can also freeze them for longer.
What are some popular Crumbl cookie variations I can try?
Try chocolate chip, frosted sugar, or seasonal flavors like pumpkin spice or peppermint. These add a tasty twist to the classic recipe.
How can I make my Crumbl cookies look appealing for social media or as gifts?
Use good lighting and arrange the cookies nicely for photos. For gifts, package them in decorative boxes or bags. This makes them look great.
What tips should I follow for making a delicious Crumbl cookie recipe at home?
Measure ingredients accurately, watch your baking time and temperature, and cool and store them properly. These steps help make your cookies soft, chewy, and delicious.