20 Easy Air Fryer Recipes for Beginners (Crispy & Healthy!)

You’re just a few taps away from delicious, golden results. This guide has 20 easy air fryer recipes. They offer crunch with little oil, from chicken tenders to fudgy brownies. Perfect for beginners, these quick meals are great for busy weeknights.

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The key to air fryer success is having the right equipment. I use this 6-quart air fryer daily—it fits a whole chicken and has preset buttons for beginners. If you’re cooking for one or two, this compact 3-quart air fryer saves counter space without sacrificing performance.

Newer air fryers can handle everything from mains to snacks. Taste of Home shares favorites like panko-crusted chicken tenders and rosemary-garlic red potatoes. Ree Drummond’s team also recommends air-fried bacon and asparagus with panko.

Seafood cooks in 10–15 minutes, like salmon fillets and coconut shrimp. Comfort foods like fish and chips and grilled cheese are also lighter yet crisp. For breakfast, try bacon, French toast sticks, and hard-“boiled” eggs in about 15 minutes. Dessert? Quick doughnuts from biscuit dough. Start with this air fryer chicken with gravy recipe tonight.

Expect healthier results than deep frying, faster cooking than the oven, and easy cleanup. Whether you’re looking for dinner ideas, low-carb meals, or snacks for game day, your air fryer can handle it all quickly.

Key Takeaways

• Get crisp textures with minimal oil for healthier, weeknight-friendly cooking.
• Beginner air fryer picks include chicken tenders, salmon, and roasted potatoes.
• Make quick air fryer meals across mains, sides, snacks, breakfast, and desserts.
• Comfort classics like fish and chips and grilled cheese turn lighter yet satisfying.
• Seafood cooks in 10–15 minutes; many basics finish in about 20–30 minutes.
• Air fryer dinner ideas suit low-carb and high-protein goals without extra fuss.

Crispy Air Fryer Chicken Wings (20 Minutes!)

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These air fryer chicken wings are incredibly crispy on the outside, juicy on the inside, and use 75% less oil than
traditional fried wings! Perfect for game day, family dinners, or meal prep.

• Total Time: 23 minutes
• Yield: 4 servings

Ingredients

– 2 pounds chicken wings, separated into drums and flats
– 1 tablespoon olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon paprika
– 1/2 teaspoon salt
– 1/2 teaspoon black pepper
– 1/2 teaspoon baking powder
– Optional: 1/4 cup buffalo sauce OR BBQ sauce OR honey garlic sauce

Instructions

1. Pat chicken wings completely dry.
2. Toss wings with olive oil.
3. Mix garlic powder, onion powder, paprika, salt, pepper, and baking powder.
4. Coat wings evenly.
5. Preheat air fryer to 400°F for 2 minutes.
6. Cook wings for 10 minutes, flip, then cook 8 more minutes.
7. Toss with sauce and serve immediately.

Notes

– Pat wings dry for best crispiness.
– Do not overcrowd the air fryer.
– Reheat at 350°F for 5 minutes.

• Author: Sophie
• Prep Time: 5 minutes
• Cook Time: 18 minutes
• Category: Air Fryer
• Method: Air Fryer
• Cuisine: American
• Diet: N/A

Nutrition

• Serving Size: 1 serving
• Calories: 280
• Sugar: 0g
• Sodium: 410mg
• Fat: 18g
• Saturated Fat: 5g
• Unsaturated Fat: 12g
• Trans Fat: 0g
• Carbohydrates: 1g
• Fiber: 0g
• Protein: 26g
• Cholesterol: 95mg

Keywords: air fryer chicken wings, crispy wings, quick chicken

For best results, I always use this oil spray bottle to lightly coat food—it uses 90% less oil than traditional methods. And this air fryer accessories set with racks, pans, and silicone mat makes cooking multiple items at once so much easier!

Why Air Frying Works for Busy Weeknights

You want dinner fast, light, and still crave-worthy. A beginner air fryer gives you crisp texture and quick timing. You don’t have to hover over a hot stove. Brands like Ninja, Instant, and Philips circulate heat, so you can focus on family.

Think weeknight ease: salmon in about 10 minutes, bacon in minutes, and chicken thighs in roughly 20. This pace makes air fryer recipes healthy a weeknight habit.

Health benefits vs. deep frying: less oil, fewer calories, same crunch

A crispy air fryer finish uses only a light spray of oil. You cut back on fat, keeping meals low in calories. Yet, you still get that golden bite. Onion rings, fried pickles, and wings stay snappy without a vat of oil.

Pro tip: This meat thermometer ensures your wings hit perfect 165°F every time—no more guessing!

This is why air fryer recipes healthy feel doable on any night. You keep flavor and texture while trimming calories and cleanup.

Faster cooking and easier cleanup with circulating hot air

Rapid air movement browns food fast and evenly. You preheat briefly, load the basket, and let the machine work. No turning on a large oven, no waiting for sheets to heat.

Cleanup is simple: a quick rinse of the basket beats scrubbing a greasy pot. Bacon comes out crisp without splatter, and you skip the deep-fryer mess.

Beginner-friendly appliances that handle mains, sides, snacks, and desserts

A beginner air fryer can do steak, pork tenderloin, and tuna burgers for mains. It also nails Brussels sprouts with panko, Parmesan asparagus, and rosemary potatoes for sides. You can even run snacks like taquitos, ravioli, and mozzarella sticks, plus desserts such as brownies or churros.

Many models add dehydrating and rack accessories, helping you batch-cook and crisp evenly. If you want a low calorie air fryer approach with a crispy air fryer finish, this single tool makes it simple, fast, and consistent.

Quick Tips for Crispy Results with Minimal Oil

You want that diner-style crunch without a greasy mess. These quick air fryer meals stay light yet bold on texture. Follow a few simple habits for crispy results. These tips work with any air fryer, from beginner models to high-end ones from Ninja, Instant, or Philips.

Pat foods dry, don’t overcrowd, and shake or flip halfway

Moisture blocks browning. Blot chicken thighs, salmon, or vegetables with paper towels before seasoning. Space pieces so hot air can move; a crowded basket steams instead of crisps.

For meal prep, I store my air-fried vegetables in these glass meal prep containers—they keep veggies crisp for 4-5 days and are microwave and dishwasher safe.

Shake fries or Brussels sprouts, and flip proteins halfway. This helps every side hit the fan’s sweet spot for an even, crispy air fryer finish.

Use light oil spray for golden, crispy air fryer finishes

A fine mist of avocado or canola oil boosts color and crunch without deep-fryer fat. Try sweet potato fries with a quick spritz, paprika, and cayenne, or coconut shrimp coated in panko for restaurant-style crackle.

Keep coats thin. You’ll still get that snap, and your easy air fryer recipes will stay weeknight friendly.

Preheat when needed and match cut sizes for even browning

Preheat for thicker cuts like chicken thighs or pork tenderloin so the surface sears fast. For veggies, aim for equal sizes—potato wedges or sweet potato strips—so they finish together in the 10–25 minute window common to beginner air fryer cooking.

For battered items like fried pickles or onion rings, go flour, then egg, then panko. Double-bread mozzarella sticks to lock in cheese and raise the crunch factor across your quick air fryer meals.

Beginner Air Fryer Chicken Favorites

You want weeknight wins without fuss. These picks keep it simple, cut back on oil, and still deliver crunch. They’re perfect if you’re a beginner air fryer user looking for easy air fryer recipes that taste like takeout but cook faster.

Chicken tenders with panko crunch (about 20–25 minutes total)

Start with panko-crusted tenders inspired by Taste of Home. Coat chicken tenderloins in egg, panko, paprika, and garlic powder. The result is juicy air fryer chicken with a shattering crust in about 20–25 minutes, including prep.

Serve with ranch, barbecue sauce, or honey mustard. It’s one of those quick air fryer meals that always pleases kids and adults.

Crispy chicken thighs with paprika and garlic (around 20 minutes)

For bone-in flavor fast, season thighs with paprika, garlic, salt, and pepper. In roughly 20 minutes, you get crispy skin and a tender center—ideal for easy air fryer recipes when time is tight.

Pair with a bright salad or roasted veggies to round out your plate without extra work.

Chicken drumsticks as an easy weeknight hero

The Pioneer Woman team calls drumsticks a new weeknight hero for good reason. They cook up crisp-skinned and juicy with minimal effort, and they’re great with your family’s favorite dipping sauces.

Keep a pack in the fridge for quick air fryer meals you can season in seconds and pop in the basket.

Pro tip: Keep spice blends on hand so air fryer chicken fits right into your quick air fryer meals rotation with almost no prep—perfect for any beginner air fryer cook.

air fryer recipes healthy: Seafood in 10–15 Minutes

You’re looking for quick, light dinners that are full of flavor. These air fryer meals use lean protein and little oil. They’re perfect for busy nights and can be paired with a salad or rice.

Flaky salmon fillets with paprika and garlic (about 10–15 minutes)

For a burst of flavor, rub salmon with olive oil, garlic powder, paprika, salt, and pepper. Taste of Home says this mix makes fillets lightly browned and juicy in 10–15 minutes. The Pioneer Woman team also notes air fryer salmon cooks in about ten minutes, making it easy to serve with greens or rice.

This dish is healthy enough for weeknights but impressive for guests. It’s perfect for air fryer dinner ideas that feel special. Adding a quick veggie makes it a great fit for a 30 minute air fryer plan.

Crunchy coconut shrimp with sweet-spicy dip (about 15–20 minutes)

Coat shrimp in panko and sweetened shredded coconut for a golden, crackly finish. Air fry until the crust turns deep and fragrant. Then, pair with a bright dip made from apricot preserves and apple cider vinegar. It tastes like a beach shack classic without the deep-fryer mess.

These bites are great for quick meals or a light dinner that feels festive. They offer the crunch you want and stay healthy, especially with a crisp slaw or citrusy greens.

Vegetable Sides That Turn Super Crispy

You want sides that pop with crunch and bright flavor. These air fryer vegetables are fast, consistent, and perfect for busy nights. They fit right into easy air fryer recipes, and they keep that crispy air fryer bite with a fraction of oil—perfect for a low calorie air fryer routine.

Red potatoes with rosemary and garlic (about 20 minutes)

Use small red potatoes for speedy browning and a crisp shell. Toss with olive oil, minced garlic, and rosemary, then air fry at 390–400°F for about 20 minutes, shaking once. For a twist, swap in Cajun or Old Bay. You still get a crispy air fryer finish that pairs with roast chicken or seared steak.

Brussels sprouts with panko and rosemary crunch

Halve sprouts and coat with a thin layer of oil, panko, and rosemary. Cook until the leaves caramelize and the crumbs turn golden. Taste of Home writers love rosemary during the holidays, and The Pioneer Woman team highlights how air-fried sprouts deliver shattering edges. It’s one of those air fryer vegetables that wins over skeptics fast.

Asparagus with lemon-garlic-Parmesan (about 10–15 minutes)

Toss trimmed spears with olive oil, lemon zest, garlic, and Parmesan. Air fry 10–15 minutes until tender with crisp tips. For extra cling, a tiny swipe of mayo can help the coating stick. See how a simple air fryer asparagus approach keeps things light while locking in flavor for low calorie air fryer goals.

Sweet potato fries with paprika and cayenne (about 20 minutes)

Cut fries evenly, then season with paprika, cayenne, salt, and garlic powder. Air fry for about 20 minutes, shaking halfway so every side crisps. They deliver the sweet-salty heat you crave from easy air fryer recipes without deep-frying. Serve with lime yogurt or ketchup.

Pro tip: Keep batches modest and give food space. That airflow is the secret to truly crispy air fryer sides every time.

Comfort Food Classics Made Lighter

Craving diner favorites without the grease? Your air fryer makes it easy. It keeps the flavor you love while cutting oil and mess. These air fryer dinner ideas offer that nostalgic crunch and gooey bite, all in 30 minutes or less.

Fish and chips with crunchy coating, less oil

Try pub-style haddock or cod with potato wedges. Use crushed cornflakes or breadcrumbs with Parmesan. Season with salt, pepper, and paprika. Spray lightly and cook until golden and flaky.

Janice Mitchell’s method makes it lighter but still crispy. These recipes are perfect for weeknight fish and chips, without a lot of oil.

Meat loaf with a slightly crisp exterior

Make a small loaf for quicker cooking. Mix lean ground beef or turkey with onion, egg, and panko. Brush with a thin glaze of ketchup and Worcestershire. The air fryer creates a caramelized crust while keeping the center moist.

Michelle Beran’s two-serving loaf cooks fast and slices well for sandwiches. It fits the 30 minute air fryer plan, proving comfort can be both juicy and neat.

Grilled cheese with ultra-gooey center and crispy sourdough

Use thick sourdough and your favorite cheeses, like cheddar and Monterey Jack. Spread mayonnaise on the outside for even browning. Air fry until the bread is crispy and the cheese is gooey.

Edie DeSpain recommends the mayo trick for a uniform crust. It’s a quick lunch idea that shows how air fryer recipes can elevate a classic with minimal mess.

Game-Day Appetizers and Snackable Bites

You want snacks that win every time without a mess. With a beginner air fryer, you’ll get fast, crispy air fryer results that feel like takeout. These ideas double as quick air fryer meals and even pull duty as air fryer dinner ideas when the crowd is hungry.

Fried pickles with panko crunch

Pat dill chips dry, then dip in flour, egg, and panko. Air fry until the coating turns golden and the centers stay tangy. Fans at Taste of Home and The Pioneer Woman rave about dunking them in ranch, and you will too.

Mozzarella sticks with double-breading tip

Coat chilled string cheese in egg and crumbs, freeze briefly, then repeat for a double shell. The extra layer locks in the cheese and boosts that crispy air fryer bite. Serve hot with warm marinara for a stadium-style snack.

Taquitos that freeze well for quick air fryer meals

Roll tortillas with seasoned shredded or ground beef, spray lightly, and air fry until blistered and crisp. Freeze leftovers up to three months for heat-and-eat wins, a tip echoed by Mark Webber and The Pioneer Woman team.

Ravioli “fried” to golden perfection

Toss refrigerated ravioli in egg and breadcrumbs, then air fry until the coating crackles and the filling turns molten. Stacy K. Allen’s approach proves it’s simpler than the restaurant version and perfect for air fryer dinner ideas.

Breakfast and Brunch in the Air Fryer

Morning meals are now faster, cleaner, and more fun with a beginner air fryer. You can enjoy easy air fryer recipes for a calm start. They still offer a crispy air fryer finish. These quick meals keep your routine smooth and your kitchen tidy.

Air fryer bacon that’s perfectly crisp with minimal mess

Lay strips in a single layer and cook until the edges curl and shine. The fat renders fast, and there’s no stovetop splatter to scrub. Food teams at The Pioneer Woman call the cleanup a game changer, which makes this a go-to for easy air fryer recipes during busy mornings.

French toast sticks for freezer-friendly mornings

Dip thick bread in egg, milk, vanilla, and cinnamon, then air-fry to golden. Taste of Home’s Test Kitchen notes they freeze well, so you can reheat for quick air fryer meals any day. The result is a tender center with a crispy air fryer crust that loves maple syrup.

Hard-“boiled” eggs in about 15 minutes

Place whole eggs in the basket and cook until set; cool and peel. Rashanda Cobbins highlights how consistent they are, which makes them great for meal prep. They’re a simple win for a beginner air fryer routine and ideal for weekday breakfasts.

Quick doughnuts from biscuit dough

Cut a small hole in canned biscuits, air-fry, then dip in cinnamon sugar or glaze. Ree Drummond’s team suggests maple, vanilla, or chocolate toppings with sprinkles. They’re warm in minutes, giving you a crispy air fryer treat without deep-frying.

30 minute air fryer dinner ideas the Whole Family Will Love

You want dinner fast, juicy, and full of flavor. These air fryer dinner ideas make weeknights easier. They offer seared edges, tender centers, and less oil. These recipes are easy and still feel special.

Steak with garlic-butter finish (about 20 minutes)

Pat dry ribeye or New York strip. Season with kosher salt and black pepper. Then, air-fry until it’s just right.

Melt butter with garlic and parsley. Spoon it over the steak. Taste of Home says this makes it taste like a restaurant.

This dish feels fancy. Serve it with a green salad and roasted potatoes for a complete meal.

Steak fajitas with peppers and warm tortillas (about 30 minutes)

Toss sliced steak, bell peppers, and onion with chili powder, cumin, and smoked paprika. Air-fry until the peppers are soft and the steak is caramelized.

Warm tortillas and add salsa and avocado. Rebecca Baird’s fans love this zesty bite. It’s a classic 30 minute air fryer dish.

These fajitas are great for family and friends. They’re easy to make in bulk.

Pork tenderloin with a paprika-garlic rub (around 30 minutes)

Rub pork tenderloin with brown sugar, thyme, paprika, garlic powder, salt, and pepper. Air-fry until it reaches 145°F. Then, let it rest before slicing.

The Pioneer Woman team loves this rub. It gives a crisp crust and juicy slices. Serve with roasted Brussels sprouts or steamed rice for a satisfying meal.

This dish is a favorite. You’ll want to make it again and again.

easy air fryer recipes for Low Calorie, Low Carb Nights

You want dinner that feels light but still has crunch and color. A low calorie air fryer routine makes it simple to keep carbs in check without losing texture. These ideas fit a beginner air fryer plan and turn weeknights into wins with minimal prep.

Falafel with tahini yogurt sauce

Shape chickpea falafel into small patties, spritz lightly, and air fry until the edges turn golden and the centers stay soft. Blend tahini, Greek yogurt, lemon, garlic, and a pinch of cumin for a tangy dip. This fits a low carb air fryer plan and keeps your plate bright with herbs and crunch.

Serve over chopped cucumbers and tomatoes, or tuck into lettuce cups. It’s a smart pick when you want air fryer recipes healthy without deep-frying.

Snap peas or green beans with Parmesan crunch

Toss snap peas or green beans with olive oil, salt, pepper, and a dusting of Parmesan. Air fry until crisp-tender; the circulating heat preserves bite while crisping edges. The result suits any low calorie air fryer menu and adds a quick green side to grilled mains.

Finish with lemon zest and cracked pepper. If you cook for two, browse this handy guide on easy air fryer dinners to scale portions and timing.

Tuna burgers or salmon patties for protein-packed dinners

For tuna burgers, mix canned tuna, breadcrumbs, egg, celery, mayonnaise, and a touch of chili sauce. Taste of Home’s approach nails a crisp exterior in minutes. For salmon patties, combine flaked salmon, crushed saltines, egg, and Worcestershire, then air fry to a golden crust. Both are ideal for a beginner air fryer and pair well with slaw or greens.

These protein-forward staples travel well in lunch boxes and reheat fast. They highlight how low carb air fryer choices can be air fryer recipes healthy, flavorful, and weeknight ready.

Conclusion

You want dinner that’s quick, tasty, and doesn’t use too much oil. An air fryer makes it all possible. Try salmon, coconut shrimp, chicken tenders, and more. They’re ready in 10–25 minutes.

For sides, try rosemary potatoes, Brussels sprouts, or sweet potato fries. They’re easy to make and full of flavor. No mess from deep frying here.

Comfort food is still welcome at your table. Enjoy fish and chips, meat loaf, and grilled cheese with less oil. For game-day, try fried pickles, mozzarella sticks, and taquitos.

Breakfast is a breeze too. Cook bacon, French toast sticks, hard-“boiled” eggs, and biscuit doughnuts quickly. They’re perfect for busy mornings.

Need something fast? Quick air fryer meals are your go-to. Try garlic-butter steak, steak fajitas, or pork tenderloin in about 30 minutes. For lighter meals, go for falafel, Parmesan snap peas, or tuna burgers.

Editors at Taste of Home and The Pioneer Woman agree. Air fryers cook food evenly and with less mess. This means you can cook smarter, not harder. Just remember to keep your pantry stocked and preheat when needed.

Use a light oil mist for that perfect crunch. You’ll enjoy every meal, keeping your routine simple and your table full.

Making quick, flavorful meals at home doesn’t have to be complicated — and these crispy air fryer chicken wings prove it. With simple ingredients, fast prep, and healthier cooking methods, you can enjoy delicious wings anytime without the excess oil. If you’re interested in learning more about safe cooking temperatures, proper food handling, or general kitchen safety, you can always refer to official guidelines from the 👉 U.S. Department of Agriculture at their Food Safety Education page:

RECIPE 2: Perfect Air Fryer Vegetables (15 Minutes!)

Description

Crispy, caramelized vegetables with minimal oil! This versatile recipe works with any vegetable and is perfect for meal prep, side dishes, or adding to salads and grain bowls. Healthy, fast, and delicious!

Ingredients

Choose Your Vegetables (4 cups total):

•Broccoli florets

•Brussels sprouts, halved

•Bell peppers, 1-inch pieces

•Zucchini, ½-inch slices

•Cauliflower florets

•Carrots, ½-inch slices

•Asparagus spears

•Green beans

Seasoning:

•1-2 tablespoons olive oil

•1 teaspoon garlic powder

•½ teaspoon onion powder

•½ teaspoon Italian seasoning

•½ teaspoon salt

•¼ teaspoon black pepper

•Optional: ¼ cup grated parmesan cheese

Instructions

Step 1: Prep Vegetables (5 minutes)

1.Wash and dry vegetables thoroughly

2.Cut into uniform, bite-sized pieces (ensures even cooking!)

3.Pat dry with paper towels if needed

Step 2: Season (2 minutes)

1.In a large bowl, toss vegetables with olive oil

2.Sprinkle with garlic powder, onion powder, Italian seasoning, salt, and pepper

3.Toss until evenly coated

Step 3: Air Fry (12 minutes)

1.Preheat air fryer to 375°F

2.Arrange vegetables in a single layer (don’t overcrowd!)

3.Cook for 8 minutes

4.Shake basket or toss vegetables

5.Cook for another 4 minutes until tender and lightly charred

6.If using parmesan, sprinkle in last 2 minutes

Step 4: Serve

1.Transfer to serving dish

2.Taste and adjust seasoning if needed

3.Serve hot as a side dish or add to meals!

Recipe Notes

Prep Time: 5 minutes

Cook Time: 12 minutes

Total Time: 17 minutes

Servings: 4 servings

Calories: ~80 per serving

Cooking Time Guide by Vegetable:

•Broccoli & Cauliflower: 10-12 minutes at 375°F

•Brussels Sprouts: 12-15 minutes at 375°F

•Bell Peppers & Zucchini: 8-10 minutes at 375°F

•Carrots: 12-15 minutes at 380°F

•Asparagus: 6-8 minutes at 400°F

•Green Beans: 8-10 minutes at 375°F

Tips for Success:

•Cut uniformly: Same-size pieces cook evenly

•Don’t overcrowd: Vegetables need space for air circulation

•Shake halfway: Ensures even browning

•Adjust time: Thicker vegetables need longer cooking

•Test doneness: Pierce with fork—should be tender but not mushy

Flavor Variations:

•Asian-Style: Use sesame oil, soy sauce, ginger, and sesame seeds

•Mexican: Use chili powder, cumin, lime juice

•Lemon Herb: Add lemon zest, fresh thyme, rosemary

•Balsamic: Drizzle with balsamic vinegar before serving

Meal Prep:

•Cook large batches on Sunday

•Store in fridge for 4-5 days

•Reheat in air fryer at 350°F for 3-4 minutes

•Add to salads, grain bowls, pasta, or eat as snacks!

RECIPE 3: Easy Air Fryer Salmon (12 Minutes!)

Description

Perfectly cooked salmon with crispy skin and tender, flaky interior! This foolproof air fryer method gives you restaurant-quality salmon in just 12 minutes. Healthy, omega-3 rich, and incredibly delicious!

Ingredients

For the Salmon:

•4 salmon fillets (6 oz each), skin-on

•1 tablespoon olive oil

•1 teaspoon garlic powder

•½ teaspoon paprika

•½ teaspoon salt

•¼ teaspoon black pepper

•½ teaspoon dried dill (or 1 tbsp fresh)

For Serving:

•Lemon wedges

•Fresh parsley, chopped

•Optional: tartar sauce or lemon butter

Instructions

Step 1: Prep Salmon (3 minutes)

1.Pat salmon fillets dry with paper towels

2.Brush both sides lightly with olive oil

3.In a small bowl, mix garlic powder, paprika, salt, pepper, and dill

4.Sprinkle seasoning evenly on both sides of salmon

Step 2: Preheat Air Fryer (2 minutes)

1.Preheat air fryer to 400°F for 2 minutes

2.Lightly spray air fryer basket with cooking spray

Step 3: Air Fry (10 minutes)

1.Place salmon fillets skin-side down in air fryer basket

2.Don’t overlap—leave space between fillets

3.Cook at 400°F for 8-10 minutes

4.Cooking time depends on thickness:

•1-inch thick: 8 minutes

•1.5-inch thick: 10 minutes

5.Salmon is done when it flakes easily with a fork and reaches 145°F internal temp

Step 4: Serve (2 minutes)

1.Carefully remove salmon with a spatula

2.Squeeze fresh lemon juice over top

3.Garnish with fresh parsley

4.Serve immediately with your favorite sides!

Recipe Notes

Prep Time: 3 minutes

Cook Time: 10 minutes

Total Time: 13 minutes

Servings: 4 servings

Calories: ~280 per serving

Tips for Success:

•Don’t overcook: Salmon continues cooking after removing from air fryer. Slightly underdone is better than overdone!

•Skin-on is best: Skin protects salmon and gets crispy

•Check thickness: Thicker fillets need 1-2 more minutes

•Use thermometer: 145°F internal temp is perfect

•Don’t flip: Cooking skin-side down is all you need!

I always buy wild-caught salmon, and this fish spatula makes removing delicate fish from the air fryer basket effortless without breaking it apart.

Flavor Variations:

•Honey Garlic: Brush with honey-soy-garlic glaze in last 2 minutes

•Cajun: Use Cajun seasoning instead of dill

•Lemon Pepper: Use lemon pepper seasoning + fresh lemon slices on top

•Teriyaki: Brush with teriyaki sauce, cook, then glaze again

•Mediterranean: Top with olives, tomatoes, and feta after cooking

Serving Suggestions:

•Serve with air fryer vegetables (Recipe 2!)

•Add to salads or grain bowls

•Serve with rice and steamed broccoli

•Make salmon tacos with cabbage slaw

•Flake into pasta with lemon cream sauce

Storage:

•Refrigerate leftovers for up to 2 days

•Reheat gently in air fryer at 300°F for 3-4 minutes

•Or eat cold in salads!

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